Catalog Search Results
Author
Pub. Date
2015.
Language
English
Formats
Description
"If you're like Rachael Ray, you'll agree that there is something comforting and heartwarming about a heaping plate of perfectly cooked spaghetti with moist and tender meatballs covered in a luscious, dark-red tomato sauce. Now, in Everyone Is Italian on Sunday, Rachael invites you into her home to share her family's culinary history and the recipes that have shaped her life and career,"--Amazon.com.
Author
Pub. Date
[2012]
Physical Desc
xi, 310, 57 pages : color illustrations ; 24 cm
Language
English
Description
"My year in meals will give fans a glimpse into Rachael's own kitchen diary--what she herself cooked for her family for one whole year. From everyday meals to complicated culinary feats and meals she ate while traveling, this book will offer a side of Rachael you've never seen before. Rachael has you covered for breakfast, lunch and dinner--from a Provence Frittata with Cheesy Ciabatta Bread, mouthwatering Lemon Pesto Spaghetti, Truffle Garganelli,...
Author
Pub. Date
[2005]
Physical Desc
xxiii, 326 pages, 8 unnumbered pages of plates : color illustrations ; 23 cm
Language
English
Description
A selection of easy-to-prepare entr̈еees and variations from the star of the Food Network's "30-Minute Meals" is accompanied by an assortment of side dishes to provide a new and different meal for every day of the year.
Author
Pub. Date
[2019]
Physical Desc
xii, 316 pages : color illustrations ; 27 cm
Language
English
Description
America's favorite self-taught cook opens up about the most memorable moments of her life in this candid memoir-inspired cookbook featuring more than 125 all-new recipes.
As her fiftieth birthday approached, Ray started thinking, not just about what to make for dinner, but how her passion for food and feeding people developed over a lifetime. Here she opens up about her family, and how they instilled in her a strong work ethic, problem solving skills,...
Author
Pub. Date
2012
Language
English
Formats
Description
In the 10 years since she served up her first 30-minute meal—and thousands of delectable dinners later—Rachael Ray has learned just about all there is to know about getting a great tasting meal on the table in a hurry, whether it is one of her patented 30-minute miracles or something just a tad more involved for a special gathering. Rachael’s Big Orange Book is the ultimate resource for busy cooks. Need kitchen inspiration?...
Author
Pub. Date
2010
Language
English
Formats
Description
“Inexperienced cooks need more that just a few lines of laconic test to help them along. Rachael Ray has coached a generation of rookies on her Food Network shows, talking and plopping and emoting her way through dish after dish. Her latest books, Rachael Ray’s Look + Cook, shows what each stage should look like in big photos. Betty Crocker, or more specifically, the 1976 edition of Betty Crocker’s Cookbook,...
Author
Pub. Date
2019
Language
English
Formats
Description
NEW YORK TIMES BESTSELLER • America’s favorite self-taught cook opens up about the most memorable moments of her life in this candid memoir-inspired cookbook featuring 125 all-new recipes.
NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY BUZZFEED AND FOOD NETWORK
“No matter the recipe, each of us changes a dish by our own preparation of it. It’s the same with stories—once you...
NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY BUZZFEED AND FOOD NETWORK
“No matter the recipe, each of us changes a dish by our own preparation of it. It’s the same with stories—once you...
Author
Pub. Date
[2010]
Physical Desc
320 pages : color illustrations ; 24 cm
Language
English
Description
Celebrity cook Rachael Ray presents 100 brand-new recipes, each featuring beautiful and helpful step-by-step full-color photographs that illustrate how to create each meal, along with photographs of the gorgeous finished dishes. Also includes 125 bonus, never-before-published recipes, including 30-minute meals, meals for kids, sides and starters, simple sauces, bottom-of-the-jar tips, and desserts.
14) 30-minute meals
Author
Pub. Date
1998.
Physical Desc
191 pages : illustrations ; 26 cm
Language
English
16) Express lane meals: what to keep on hand, what to buy fresh for the easiest-ever 30-minute meals
Author
Pub. Date
[2006]
Physical Desc
248 pages : color illustrations ; 24 cm
Language
English
Author
Pub. Date
[2021]
Physical Desc
xiii, 331 pages : color illustrations ; 27 cm
Language
English
Description
The multi-Emmy Award-winning syndicated TV star offers more than 125 recipes straight from her home in upstate New York during the pandemic with personal stories on loss, gratitude and the special memories of what makes a house a home.
During the early months of the pandemic, Ray and her husband John went to work in their home kitchen, hosting the cooking show on broadcast TV, with John as the iPhone cameraman. This is a scrapbook of the year, in...
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