Everything you need to ace world history in one big fat notebook : the complete middle school study guide
(Book)

Book Cover
Average Rating
Contributors
Lindbland, Michael.
Henry, Blake, illustrator.
Hall, Tim, illustrator.
Published
New York, NY : Workman Publishing, [2016].
Format
Book
ISBN
0761160949, 9780761160946
Physical Desc
502 pages : color illustrations, color maps ; 21 cm.
Status

Description

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Copies

LocationCall NumberStatus
Minocqua - Adult Nonfiction909 EVEAvailable
Wausau - MCPL - Juvenile Nonfiction909 VENGO JAvailable

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Published
New York, NY : Workman Publishing, [2016].
Language
English
ISBN
0761160949, 9780761160946

Notes

Description
A workbook that examines world history on a middle school level. Organized by key concepts, the text includes mnemonic devices, definitions, timelines and doodles to help the subject stick in your brain, so you can ace your class.

Citations

APA Citation, 7th Edition (style guide)

Vengoecheo, X., Lindbland, M., Henry, B., & Hall, T. (2016). Everything you need to ace world history in one big fat notebook: the complete middle school study guide . Workman Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Ximena, Vengoecheo et al.. 2016. Everything You Need to Ace World History in One Big Fat Notebook: The Complete Middle School Study Guide. Workman Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Ximena, Vengoecheo et al.. Everything You Need to Ace World History in One Big Fat Notebook: The Complete Middle School Study Guide Workman Publishing, 2016.

MLA Citation, 9th Edition (style guide)

Vengoecheo, Ximena,, Michael Lindbland, Blake Henry, and Tim Hall. Everything You Need to Ace World History in One Big Fat Notebook: The Complete Middle School Study Guide Workman Publishing, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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